Foodie Call

In our new weekly series Foodie Call, Justin Warner chats with an array of culinary gurus about the latest food trends.

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    Space Food, Unearthed on Foodie Call

  • Justin Warner invites cocktail chef Antoine Hodge to spice up his life with turmeric. From detox to retox, Justin whips up two beverages featuring this exotic spice.

    Shot on location at Do or Dine - http://www.doordinebk.com/

    Justin on Twitter: @EatFellowHumans

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  • Justin Warner learns about gochujang, a complex Korean hot pepper paste. He then shares Do or Dine's unique brunch sweet potato bibimbap topped with salty, sweet and spicy gochujang.

    For the past decade, Matt Rodbard has written about restaurants, chef, drinks, music and New York City as a place to relish all of it. He currently serves as Executive Editor of Food Republic. A cookbook he is writing, Koreatown: A Cookbook, will be released in February 2016 by Clarkson Potter. Find out more: https://www.facebook.com/KoreatownACookbook?fref=nf

    Shot on location at Do or Dine - http://www.doordinebk.com/

    Justin on Twitter: @EatFellowHumans
    Matt Rodbard on Twitter:

    Get more Foodie Call: http://www.foodnetwork.com/videos/food-network-original-videos/foodie-call.html

    Subscribe to Food Network on YouTube: https://www.youtube.com/foodnetwork
    Visit the Food Network WEBSITE: http://www.foodnetwork.com/
    Like Food Network on FACEBOOK: https://www.facebook.com/FoodNetwork
    Follow Food Network on TWITTER: https://twitter.com/foodnetwork
    Follow Food Network on PINTEREST: http://www.pinterest.com/foodnetwork/
    Follow Food Network on INSTAGRAM: http://instagram.com/foodnetwork#
  • Justin Warner makes a foodie call to get some matcha from experts Eli Libman and Armand Jayet. Using this super-concentrated green tea powder, Justin creates a refreshing matcha beverage, a complex matcha salt and a caffeinated crudite and dip that will bring everyone to the party

    Get more Food Network:
    Subscribe to Food Network on YouTube: https://www.youtube.com/foodnetwork
    Visit the Food Network WEBSITE: http://www.foodnetwork.com/
    Like Food Network on FACEBOOK: https://www.facebook.com/FoodNetwork
    Follow Food Network on TWITTER: https://twitter.com/foodnetwork
    Follow Food Network on PINTEREST: http://www.pinterest.com/foodnetwork/
    Follow Food Network on INSTAGRAM: http://instagram.com/foodnetwork#
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    Justin Warner gets a lesson on goat’s milk from expert Sophia Brittan. Together they discuss the benefits of drinking it and try fresh goat’s milk ice cream. Justin then whips up his version of Alfredo sauce using a goat’s milk base.

     

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    Binge-Watching Snack

    On this special episode of Foodie Call, Justin Warner (@EatFellowHumans) is joined by Laura Gomez (@lg_lauragomez) better known as Blanca Flores on Orange is the New Black. Justin and Laura discuss the recent phenomenon of binge watching, then prepare an addictive TV snack as they await the upcoming season of the hit show.

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    Corn on Corn on Corn

    Justin Warner and Kyle Cameron, of Los Tacos No. 1, take on corn, head-to-head, as they create an epic taco using 12 varieties of the ingredient. Justin demonstrates just how dynamic corn can be, from creamed corn and corn salsa to “cornfetti” and huitlacoche.

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    The Juiciest Turkey, Ever

    Justin Warner dives into the science of sous vide, a method of cooking that uses a vacuum seal and a temperature-controlled water bath. Tired of terribly dry turkey breast? With basic household equipment and a little know-how, learn how to make the juiciest turkey ever.

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    Cold Brew Coffee

    Justin Warner gets nerdy about cold brew coffee with Gimme Coffee’s Education Director Sarah Leslie. She shows him how to make their famed 14-hour brew and Justin uses a few science-y tricks to make it in under five minutes.

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    Turmeric Spiced Cocktail

    Justin Warner invites cocktail chef Antoine Hodge to spice up his life with turmeric. From detox to retox, Justin whips up two beverages featuring this exotic spice.